- Ann Denison
- 6 days ago
- 5 min read

One of the simplest and most rewarding ways to begin working with herbs is by making an infused oil.
If you’ve been spending time observing plants, learning to identify them, or even harvesting a few along the way, this is often the next natural step. Infused oils allow you to take what you’ve learned and turn it into something practical — something you can hold in your hands and use in your everyday life.
And the best part? You don’t need complicated equipment or years of experience to begin.
Just a jar, a good oil, and a plant you’re curious about.
What Is an Herbal Infused Oil?
An herbal infused oil is created by soaking plant material in oil over time, allowing the oil to extract beneficial properties from the herb.
Unlike essential oils, which are highly concentrated and require distillation, infused oils are gentle and accessible. They carry the qualities of the plant in a way that is easy to work with, especially for beginners.
Once infused, the oil can be used in a variety of ways — on its own, as part of a massage oil, or as the base for salves, balms, and other herbal preparations.
It’s one of the most foundational skills in herbalism, and one you’ll return to again and again.
Why Infused Oils Are a Perfect Place to Start
When you’re new to herbalism, it’s easy to feel like there’s a lot to learn. Infused oils simplify the process.
They allow you to:
Work with one herb at a time
Learn through hands-on practice
Create something useful without complicated steps
There’s also something deeply satisfying about the process itself. You gather a plant, prepare it with care, and over time, it transforms into something you can use to support yourself and your family.
This is where herbalism shifts from something you read about to something you experience, something real.
Choosing Your Herb
If you’ve been following along seasonally, early spring offers some beautiful plants to begin with.
Gentle, beginner-friendly herbs are often the best choice. Plants that are easy to identify and widely available help you build confidence as you learn.
You might choose something you’ve already observed growing nearby — a plant you’ve taken the time to notice and understand.
Starting with a familiar plant deepens the connection and makes the process feel more intuitive.
Choosing Your Oil
The oil you choose will influence how your final product feels on the skin, how quickly it absorbs, and how long it lasts.
Some oils are rich and slow to absorb, making them ideal for salves and deeply moisturizing applications. Others are lighter and absorb more quickly, which can be preferable for body oils or facial use.
If you’re unsure where to begin, choose a simple, high-quality oil and work from there. You’ll learn what you prefer through experience.
Over time, you’ll begin to match specific oils with specific purposes, but in the beginning, simplicity is your best teacher.
Fresh vs. Dried Herbs
One of the most common questions beginners have is whether to use fresh or dried herbs.
Both can be used, but they behave differently.
Fresh herbs contain water, which can introduce moisture into your oil if not handled properly. Because of this, many herbalists prefer to let fresh herbs wilt for a day or two before infusing, reducing excess moisture.
Dried herbs are often considered the more beginner-friendly option because they have less water content and are less likely to cause spoilage. I use only dried herbs when infusing oils, that way I am sure there will be no moisture in my oil.
If you’re just starting out, working with dried herbs can help you feel more confident in the process. As you gain experience, you can begin experimenting with fresh plant infusions if you would like.
Two Simple Methods for Infusing Oils
There are many ways to make infused oils, but two of the most common methods are the slow (solar) method and the gentle heat method. For both methods, fill a jar ½ to ¾ with herbs and then pour in enough oil to completely cover the herbs. Place a lid on the jar if using dried herbs. If you use fresh herbs you want the moisture to evaporate, so I would not suggest using an air tight lid, I would cover with a coffee filter or cheese cloth secured with a rubber band.
The Slow (Solar) Method
This is the most traditional approach, used for millennia.
You place your herbs in a jar, cover them completely with oil, and let the mixture sit in a warm place for several weeks. Over time, the oil slowly extracts the properties of the plant.
This method requires patience, but it allows for a gentle and thorough infusion.
The Gentle Heat Method
If you prefer a quicker process, gentle heat can be used to speed things up. I tend to be impatient and so I use this method.
This might involve placing your jar in a warm water bath and using very low heat for a few hours. Another way is to use a food dehydrator set on 120 degrees. Place your jar of herbs and oil in it for 24 to 48 hours. The goal is to warm the oil slightly — not to cook it.
Care must be taken to avoid overheating, as too much heat can damage both the oil and the plant material.
Both methods work well. The choice often comes down to your timeline and personal preference.
Straining and Storing Your Oil
Once your oil has finished infusing, it’s time to strain out the plant material.
Using a cloth or fine strainer, gently separate the oil from the herbs, pressing lightly to extract as much oil as possible. You can use your hands to squeeze the oil out or I like to use a potato ricer, lined with cheese cloth, to press the oil from the herbs.
Store your finished oil in a clean, dry jar, ideally in a cool, dark place. Proper storage helps extend the shelf life and maintain the quality of your infusion.
Taking the time to label your jar with the herb and date is a simple habit that becomes incredibly helpful as you continue making herbal preparations.
How to Use Herbal Infused Oils
Once you’ve made your infused oil, there are many ways to use it.
It can be applied directly to the skin, used as a massage oil, or turned into a salve by adding beeswax.
Infused oils are often used to support:
Dry or irritated skin
Minor discomforts
Everyday skin care routines
Even something as simple as applying your oil to your hands or arms can become a meaningful daily practice — a reminder of the time and care you put into making it.
Learning Through Doing
Making infused oils is one of the best ways to build confidence in herbalism.
You don’t need to get everything perfect. Each batch you make teaches you something — how the oil feels, how the herb behaves, how the process unfolds over time.
The more you practice, the more natural it becomes.
Instead of trying to learn everything at once, you begin to understand herbalism through experience.
A Seasonal Way to Go Deeper
If you enjoy the idea of learning herbalism through hands-on practice, focusing on one plant at a time can make the process feel much more grounded and manageable.
That’s exactly the approach we take inside The Herbal Schoolhouse.
Each month, we explore one herb in depth — from identification and harvesting to creating simple, practical remedies like infused oils and salves. With guided projects, printable materials, and video tutorials, you’re able to build your skills step by step.
Rather than feeling overwhelmed, you gain confidence with each plant you work with.
Infused oils are often the beginning of that journey.
They are simple, versatile, and deeply connected to the rhythm of the seasons.
And once you’ve made your first jar, you’ll begin to see just how much is possible with a single herb and a little bit of time. 🌿


